Gastronorm Bains Marie - Electric

Supplied with 2 x 1/4GN containers
Simmerstat control
Dry heat operation
Electrical loading: 0.25kW 1A 230V~
285mm x 400mm x 196mm
Two years parts and labour warranty

This unit forms part of the LINCAT LYNX 400 range of modular cooking equipment
Requires counter top to support

Perfect for serving pre-cooked food, sauces etc at the correct temperature
Wet heat
Drain valve
Thermostatically controlled
Accepts different combinations of containers
Electrical loading: 1.2kW 6A 230V~
354mm x 615mm x 255mm
One year return to base warranty

Please note gastronorm packs are only available if stand is also purchased

Durable stainless steel construction
Wet heat only operation
Overheat protection with simple reset function
Easy to clean due to front mounted water drainage tap
Supplied with: pans, lids, support bars and fitted plug
Includes: 2 x 1/3GN and 2 x 1/6GN 150mm deep pans and lids
Capacity: 21 litres
Temperature range: 30°C to 90°C
Electrical loading 1.3kW 6A 240V~
432mm x 645mm x 327mm
Two years return to base warranty

Wet well bain marie
Fixed element below container
Water temperature: 30- 90°C
2 x 1/3 G/N compatible - 150mm deep
Thermostatically controlled
Safety drain tap
Electrical loading: 1.7kW 8A 230V~
350mm x 350mm x 280mm
Two years parts and labour warranty

Supplied with 2 x 1/4GN containers
Simmerstat control
Wet or dry heat operation
Electrical loading: 0.25kW 1.1A 230V~
285mm x 400mm x 196mm
Two years parts and labour warranty

This unit forms part of the LINCAT LYNX 400 range of modular cooking equipment
Requires counter top to support

Wet well bain marie
Fixed element below container
Water temperature: 30- 90°C
1/1 G/N compatible - 150mm deep
Thermostatically controlled
Safety drain tap
Electrical loading: 1.75kW 8A 230V~
535mm x 370mm x 260mm
Two years parts and labour warranty

Wet well bain marie
Fixed element below container
Water temperature: 30- 90°C
1/1 G/N compatible - 150mm deep
Thermostatically controlled
Safety drain tap
Electrical loading: 1.75kW 8A 230V~
320mm x 580mm x 260mm
Two years parts and labour warranty

Adjustable heat control
Hold pre-cooked foods for up to two hours
Capacity: 3 x 1/3 GN
Electrical loading: 0.75kW 3.2A 230V~
300mm x 600mm x 290mm
Two years parts and labour warranty

This unit forms part of the LINCAT SILVERLINK 600 range of modular cooking equipment. Requires counter top or Silverlink base units to support

Supplied with 4 x 1/4GN containers
Simmerstat control
Dry heat operation
Electrical loading: 0.5kW 2.5A 230V~
565mm x 400mm x 196mm
Two years parts and labour warranty

This unit forms part of the LINCAT LYNX 400 range of modular cooking equipment
Requires counter top to support

Supplied with 4 x 1/4GN containers
Simmerstat control
Wet or dry heat operation
Electrical loading: 0.5kW 2.5A 230V~
565mm x 400mm x 196mm
Two years parts and labour warranty

This unit forms part of the LINCAT LYNX 400 range of modular cooking equipment
Requires counter top to support

Adjustable heat control
Hold pre-cooked foods for up to two hours
Capacity: 4 x 1/3 GN
Electrical loading: 0.75W 4A 230V~
450mm x 600mm x 290mm
Two years parts and labour warranty

This unit forms part of the LINCAT SILVERLINK 600 range of modular cooking equipment. Requires counter top or Silverlink base units to support

Supplied with 6 x 1/4GN containers
Simmerstat control
Dry heat operation
Electrical loading: 0.75kW 3.5A 230V~
850mm x 400mm x 196mm
Two years parts and labour warranty

This unit forms part of the LINCAT LYNX 400 range of modular cooking equipment
Requires counter top to support

Adjustable heat control with precise thermostatic control
Hold pre-cooked foods for up to two hours
Capacity: 3 x 1/3 GN
Electrical loading: 1kW 5A 230V~
300mm x 600mm x 290mm
Two years parts and labour warranty

This unit forms part of the LINCAT SILVERLINK 600 range of modular cooking equipment. Requires counter top or Silverlink base units to support

Adjustable heat control
Hold pre-cooked foods for up to two hours
Electrical loading: 0.75W 4A 230V~
600mm x 600mm x 290mm
Two years parts and labour warranty

Image shows model with optional gastronorm containers

This unit forms part of the LINCAT SILVERLINK 600 range of modular cooking equipment. Requires counter top or Silverlink base units to support

Adjustable heat control with precise thermostatic control
Hold pre-cooked foods for up to two hours
Electrical loading: 1kW 5A 230V~
450mm x 600mm x 290mm
Two years parts and labour warranty

This unit forms part of the LINCAT SILVERLINK 600 range of modular cooking equipment. Requires counter top or Silverlink base units to support

Supplied with 6 x 1/4GN containers
Simmerstat control
Wet or dry heat operation
Electrical loading: 0.75kW 3.5A 230V~
850mm x 400mm x 196mm
Two years parts and labour warranty

This unit forms part of the LINCAT LYNX 400 range of modular cooking equipment
Requires counter top to support

Adjustable heat control
Hold pre-cooked foods for up to two hours
Electrical loading: 1kW 5A 230V~
750mm x 600mm x 290mm
Two years parts and labour warranty

This unit forms part of the LINCAT SILVERLINK 600 range of modular cooking equipment. Requires counter top or Silverlink base units to support

2 x 1/1GN compatible base unit
Adjustable heat control
Hold pre-cooked foods for up to two hours
Electrical loading: 1kW 5A 230V~
750mm x 600mm x 290mm
Two years parts and labour warranty

This unit forms part of the LINCAT SILVERLINK 600 range of modular cooking equipment. Requires counter top or Silverlink base units to support

Adjustable heat control with precise thermostatic control
Hold pre-cooked foods for up to two hours
Electrical loading: 2kW 9A 230V~
600mm x 600mm x 290mm
Two years parts and labour warranty

This unit forms part of the LINCAT SILVERLINK 600 range of modular cooking equipment. Requires counter top or Silverlink base units to support

Wet well bain marie
Fixed element below container
Water temperature: 30- 90°C
2/1 G/N compatible - 150mm deep
Thermostatically controlled
Safety drain tap
Electrical loading: 3kW 13A 230V~
675mm x 625mm x 260mm
Two years parts and labour warranty

2 x 1/1GN Compatible Base Unit
Adjustable heat control with precise thermostatic control
Hold pre-cooked foods for up to two hours
Electrical loading: 2kW 9A 230V~
750mm x 600mm x 290mm
Two years parts and labour warranty

This unit forms part of the LINCAT SILVERLINK 600 range of modular cooking equipment. Requires counter top or Silverlink base units to support

Compatible with standard GN 1/1 containers
Optional gastronorm packs enable you to tailor the unit to your requirements.
Robust front mounted tap for easy drainage
Unique, easy-to-clean flush fitting plate element
Boil dry protection feature prevents element from overheating and failing
Accurate thermostatic control maintains food at a constant safe temperature
Electrical loading: 1.8kW 6.8A230V~
400mm x 800mm x 300mm
Two years parts and labour warranty

The E3407 bain marie is a counter model that can also be supplied upon a fixed or mobile stand. A drain valve is fitted to allow easy draining of the pan.

1/1 gastronorm compatible
Manual-fill well
Drain valve located at unit front for simple draining
Temperature range of 70 - 90ºC
Perfect for holding food at serving temperature
Accommodates containers up to 150mm depth
Allows a wide variety of food type to be stored
Electrical loading: 1kW 230V~ 4.4A 230V~
400mm x 770mm x 455mm
Two years parts and labour warranty

Please note that this unit is not supplied with gastronorm containers which can be purchased separately

Designed to accommodate Gastronorm or standard hotel pans, half-pans: one 1/1 or two 1/2. Adaptor plate available for other pan sizes.
IHW062-22 - 65mm pan depth
Units only compatible with one pan depth
Drop-in rectangular design, stainless steel housing, heavy duty energy efficient electronics, high-impact polycarbonate top, stainless steel side
Two separate control panels per unit (front/back) allows for different products to be held at different temperatures
Four standard temperature settings - 160, 170, 180, 190°F / 70, 75, 80, 90°C. More available via keypad accessibility.
Integral automatic timer commences when pan inserted in the well. Hold time is user selectable.
Display flashes when hold time has expired. Timer can be turned on or off.
Spring-loaded sealed temperature sensor to ensure reliable pan-contact temperature measurement
Microprocessor monitors vital components 120 times per second to check for overheating, power supply problems and more. Induction unit shuts off and displays error codes enabling user to diagnose and correct minor problems.
Automatic pan detection allows for instant energy transmission to pan, and almost no energy consumption when pan is not present (even if unit is left on)
Red LED display for precise user control and feedback
Maximum temperature limit prevents damage to pans and/or unit
Standard Cat 5e or Cat 6 patch cables from unit to control boxes are included (any replacement cables MUST BE SHIELDED type)
Easy to clean thermoset polyester/stainless/aluminium construction
Works with any standard magnetic pan - including 18/8 (300 series) stainless pans which have been cold worked
Lock feature prevents unwanted setting changes
LED annunciators for “Heating” and “At Temp”
Electrical Loading : 1.3kW 230V~ 5.65A
Control: 97mm x 49mm x 26mm (requires mounting)
Cut Out Dimensions: 312mm x 516mm
Unit Dimensions: 349mm x 552mm x 163mm
Five year parts and labour warranty

Designed to accommodate Gastronorm or standard hotel pans, half-pans: one 1/1 or two 1/2. Adaptor plate available for other pan sizes.
IHW062-24 - 100mm pan depth
Units only compatible with one pan depth
Drop-in rectangular design, stainless steel housing, heavy duty energy efficient electronics, high-impact polycarbonate top, stainless steel side
Two separate control panels per unit (front/back) allows for different products to be held at different temperatures
Four standard temperature settings - 160, 170, 180, 190°F / 70, 75, 80, 90°C. More available via keypad accessibility.
Integral automatic timer commences when pan inserted in the well. Hold time is user selectable.
Display flashes when hold time has expired. Timer can be turned on or off.
Spring-loaded sealed temperature sensor to ensure reliable pan-contact temperature measurement
Microprocessor monitors vital components 120 times per second to check for overheating, power supply problems and more. Induction unit shuts off and displays error codes enabling user to diagnose and correct minor problems.
Automatic pan detection allows for instant energy transmission to pan, and almost no energy consumption when pan is not present (even if unit is left on)
Red LED display for precise user control and feedback
Maximum temperature limit prevents damage to pans and/or unit
Standard Cat 5e or Cat 6 patch cables from unit to control boxes are included (any replacement cables MUST BE SHIELDED type)
Easy to clean thermoset polyester/stainless/aluminium construction
Works with any standard magnetic pan - including 18/8 (300 series) stainless pans which have been cold worked
Lock feature prevents unwanted setting changes
LED annunciators for “Heating” and “At Temp”
Electrical Loading : 1.3kW 230V~ 5.65A
Control: 97mm x 49mm x 26mm (requires mounting)
Cut Out Dimensions: 312mm x 516mm
Unit Dimensions: 349mm x 552mm x 198mm
Five year parts and labour warranty

Adjustable heat control with precise thermostatic control
Hold pre-cooked foods for up to two hours
Electrical loading: 2kW 9A 230V~
750mm x 600mm x 290mm
Two years parts and labour warranty

This unit forms part of the LINCAT SILVERLINK 600 range of modular cooking equipment. Requires counter top or Silverlink base units to support