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Online Catalogue | Refrigeration | Ice Cream and Dessert Machines
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Nemox® CHEF 5L automatic Gelato Chef 5L, the compact gelato machine for professional use, with removable bowl and density control. It is possible to produce up to 1kg (1.4L) of mixture in 20-30 minutes, using the removable bowl. The refrigeration and blending systems are designed for long working cycles. The magnetic safety device automatically stops the paddles when the lid is lifted. Automatic function when the production consistency is at the right density the machine automatically goes into storage mode, continuously lapping to keep the gelato mixture at the right consistency. Preparation time 25-30 minutes 304 stainless steel inner bowl Hourly production 2 kg, 2.8 litres (Two cycles per hour)Fully automatic, storage mode Stainless steel mixing paddle with removable scrapers Bowl volume 2.5 litres Magnetic safety device. When lid is lifted, the paddle stops automatically Density switch Timer and refrigeration switch Removable bowl Paddle rotation speed: 63rpmRefrigerant: R290 hydrocarbon220W 220-240V~ 50/60Hz370mm x 420mm x 270mmOne year parts and labour warranty
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A new concept allowing the making and distribution of soft Italian ice cream in small quantitiesMain body - white painted stainless steelMakes ice cream in less than an hour from mix + milk (or water: sorbet)Polycarbonate interior slightly inclined to facilitate distribution and cleaning processHorizontal evaporator allowing conservation of product at an ideal temperature (around -10°C)Displays temperature at the frontControl panel allowing specific adjustments of temperature / density and rotation speed of the mixerDevise fitted for tap blockagesLock for closed lidBack panel with a backlit LED light screenInterior defrosting systemEmergency stop system in case lid opensCapacity: 6 litresElectrical loading: 13A 230V~195mm x 480mm x 615mmOne year parts and labour warranty
Nemox® Gelato 4k touch Gelato 4K Touch, uses the latest technology available creating an easy to use Gelato machine with fully automatic functionality. When the production consistency is at the right density the machine automatically goes into storage mode, continuously lapping to keep the gelato mixture at the right consistency. Five storage levels are available and can be set at any time during storage (from softer to harder consistency). Ice cream can be stored for a maximum period of 8 hours, after which the machine switches off automatically. Preparation time 12-15 minutes 304 stainless steel inner bowl Hourly production 4 kg, 5.6 litres Fully automatic, Storage mode Stainless steel mixing paddle with removable scrapers Bowl volume 2.5 litres Magnetic safety device. When lid is lifted, the paddle stops automatically Timer and refrigeration switch Removable bowl Refrigerant: R290 hydrocarbonPaddle rotation speed: 63rpm400W 220-240V~ 50Hz415mm x 415mm x 300mmOne year parts and labour warranty
FRIXAIR is easy and fun to use; it enhances the capabilities and fantasies of the professional user. With FRIXAIR you can offer an imaginative and diverse menu to tease your customers palate every day, and with a minimal effort.FRIXAIR speeds preparation of appetizers, entrées, main courses, and desserts. FRIXAIR is ideal for making mousse, sorbets, ice cream, sauces and soups, cocktails and hors doeuvres.FRIXAIR is fast and very easy to operate.Pour the ingredients into the single serving [180 mL (6 fl oz)] plastic bowl.Store the bowl in a freezer at a temperature of -20°C (-4°F) and deep-freeze the ingredients.The START push button activates a two-minute working cycle.The FAST push button activates a one-minute working cycle.The result is an incredibly creamy and velvety preparation, at ideal temperature, which enhances the flavour!FRIXAIR also features a rinsing function, that saves time when cleaning the blade between use of similar ingredients.The use of FRIXAIRs single serving bowls provides favourable advantages:Highly hygienic, by utilizing and preparing the full frozen portion and therefore guaranteeing that the frozen preparation was never compromised.The dimensions of the bowls allows for rapid freezing times, they take little room and can be easily stacked.Very fast production of a large number of different preparations.Use of the same bowls in the microwave oven to save time.The bowls are colour coded in five different colours allowing the user to visually store and sort the different preparations.The serving bowls are made of a special material that can be used directly in a microwave oven, they are also dishwasher safe.Supplied with:2No stainless steel bladesWhipping blade2No. Rubber seals2No. Stainless steel bowl holders5No. Bowls with lidBlade removing toolCup volume: 300 cc (maximum ingredients 150 cc)Air pressure: 0.5 barRotation speed: 2000rpm600W 220-240V~ 50Hz205mm x 330mm x 495mmOne year parts and labour warranty
A new concept allowing the making and distribution of soft Italian ice cream in small quantitiesMain body - white painted stainless steelMakes ice cream in less than an hour from mix + milk (or water: sorbet)Polycarbonate interior slightly inclined to facilitate distribution and cleaning processHorizontal evaporator allowing conservation of product at an ideal temperature (around -10°C)Displays temperature at the frontControl panel allowing specific adjustments of temperature / density and rotation speed of the mixerDevise fitted for tap blockagesLock for closed lidBack panel with a backlit LED light screenInterior defrosting systemEmergency stop system in case lid opensCapacity: 2 x 6 litresElectrical loading: 13A 230V~390mm x 480mm x 615mmOne year parts and labour warranty
Nemox® Gelato 5K CREA Compact, all-in-one automatic ice cream machine is equipped with sophisticated software to manage its functions. In addition to a manual function, the operator has at their disposal 4 specific production programs (gelato classico, semi soft ice cream, granita and shock freezing) as well as 4 storage programs. Preparation time 12-15 minutes Easy cleaning through the drain valve 304 stainless steel blade with adjustable scrapers ABS housing Hourly production 5 kg, 7 litres Air cooled 304 stainless steel inner bowl Stainless steel mixing paddle with removable scrapers Bowl volume 3.20 litres Magnetic safety device. When lid is lifted, the paddle stops automatically Timer and refrigeration switch Refrigerant: R290 hydrocarbonPaddle rotation speed: 70rpm650W 220-240V~ 50Hz465mm x 480mm x 300mmOne year parts and labour warranty
A well designed soft serve ice cream machine for easy and fast production of ice cream, frozen yoghurt and sorbetPatented high efficiency heat exchanger allows fast freeze down with low energy consumptionSimple and easy control of viscosity and overrun to ensure product consistencyLight turns "ON" at low mix to alert operator to add mixAutomatically prevents product overflow after each dispenseSingle flavour countertop modelGravity feedMicroprocessor automatically controls refrigeration to maintain qualityOutput: 120 cups per hour (80g serving)Mixing capacity: 8 litresFreezing capacity: 1.2 litresElectrical loading: 13A 230V~384mm x 649mm x 691mmOne year parts and labour warranty
A new concept allowing the making and distribution of soft Italian ice cream in small quantitiesMain body - white painted stainless steelMakes ice cream in less than an hour from mix + milk (or water: sorbet)Polycarbonate interior slightly inclined to facilitate distribution and cleaning processHorizontal evaporator allowing conservation of product at an ideal temperature (around -10°C)Displays temperature at the frontControl panel allowing specific adjustments of temperature / density and rotation speed of the mixerDevise fitted for tap blockagesLock for closed lidBack panel with a backlit LED light screenInterior defrosting systemEmergency stop system in case lid opensCapacity: 3 x 6 litresElectrical loading: 13A 230V~585mm x 480mm x 615mmOne year parts and labour warranty
A well designed soft serve ice cream machine for easy and fast production of ice cream, frozen yoghurt and sorbetPatented high efficiency heat exchanger allows fast freeze down with low energy consumptionSimple and easy control of viscosity and overrun to ensure product consistencyLight turns "ON" at low mix to alert operator to add mixAutomatically prevents product overflow after each dispenseSingle flavour countertop modelGravity feedMicroprocessor records number of dispenses per day and total number of dispenses. This automatically regulates refrigeration by monitoring product viscosity to maintain consistent quality. Displays hopper and cylinder temperatureOutput: 110 cups per hour (80g serving)Mixing capacity: 8 litresFreezing capacity: 1.7 litresElectrical loading: 13A 230V~384mm x 649mm x 691mmOne year parts and labour warranty
Nemox® Gelato 6K CREA Compact, all-in-one automatic ice cream machine is equipped with sophisticated software to manage its functions. In addition to a manual function, the operator has at their disposal 4 specific production programs (gelato classico, semi soft ice cream, granita and shock freezing) as well as 4 storage programs. Preparation time 10-12 minutes Easy cleaning through the drain valve 304 stainless steel blade with adjustable scrapers ABS housing Hourly production 7 kg, 10 litres Air cooled 304 stainless steel inner bowl Stainless steel mixing paddle with removable scrapers Bowl volume 5 litres Magnetic safety device. When lid is lifted, the paddle stops automatically Timer and refrigeration switch Refrigerant: R290 hydrocarbonPaddle rotation speed: 55-115rpm800W 220-240V~ 50Hz580mm x 530mm x 450mmOne year parts and labour warranty
A well designed soft serve ice cream machine for easy and fast production of ice cream, frozen yoghurt and sorbetPatented high efficiency heat exchanger allows fast freeze down with low energy consumptionSimple and easy control of viscosity and overrun to ensure product consistencyLight turns "ON" at low mix to alert operator to add mixAutomatically prevents product overflow after each dispenseSingle flavour countertop modelGravity feedMicroprocessor records number of dispenses per day and total number of dispenses. This automatically regulates refrigeration by monitoring product viscosity to maintain consistent quality. Displays hopper and cylinder temperatureOutput: 100 servings per hour (80g serving)Mixing capacity: 8 litresFreezing capacity: 1.7 litresMotor: 0.8HPRefrigerant: R404aElectrical loading: 13A 230V~421mm x 544mm x 698mmOne year parts and labour warrantyOn site training included with purchase
A well designed soft serve ice cream machine for easy and fast production of ice cream, frozen yoghurt and sorbetPatented high efficiency heat exchanger allows fast freeze down with low energy consumptionSimple and easy control of viscosity and overrun to ensure product consistencyLight turns "ON" at low mix to alert operator to add mixAutomatically prevents product overflow after each dispenseTwin twist flavour countertop modelGravity feedMicroprocessor records number of dispenses per day and total number of dispenses. This automatically regulates refrigeration by monitoring product viscosity to maintain consistent quality. Displays hopper and cylinder temperatureOutput: 270 servings per hour (80g serving)Mixing capacity: 2 x 12 litresFreezing capacity: 2 x 1.7 litresMotor: 1.5HPRefrigerant: R404a & R134aElectrical loading: 13A 230V~553mm x 653mm x 957mmOne year parts and labour warrantyOn site training included with purchase
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Falcon Dominator Plus G3845 Twin Pan Twin Basket Fryer
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Lainox Sapiens Boosted Six Grid Combi Oven
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Blue Ice T10 Soft Serve Ice Cream Machine
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European Watercare CB4 Waste Water Combi Pump (COMBIPUMP-4)
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